The famous sunsets of Valle Gran Rey have an exceptional viewing point on the third floor of the hotel. Restaurante La Pardela offers unique facilities to enjoy these views whilst enjoying a candlelit dinner.
National and international food is carefully prepared with products from the land and many home-grown products. The vegetable garden is at the back of the hotel and, not only can it be seen from the terrace, it can also be visited, completing the holiday-maker’s experience.
In the 3rd floor of the Hotel Gran Rey (Valle Gran Rey).
A la carte menu in the 3rd floor terrace-restaurant overlooking the sea.
Special diets catered for by arrangement (diabetics, gluten-free,…).
Wednesday to Sunday, 6.30 pm to 10 pm
FRESH PRODUCTS FROM LA GOMERA
QUALITY, AUTHENTICITY AND LOCAL DEVELOPMENT
Directly from the garden our garden on to your table!
Selection of menu
- FILET STEAK "LA PARDELA”. 14,90€
- MAGRÉT OF DUCK "GRAN REY”. 12,90€
- GARLIC PRAWNS. 8,80€
- "IBERIAN SECRET OF ACORN". 15,90€
- CODFISH WITH ONIONS. 10,90€
- SEAFOOD PAELLA. 15,50€
European Charter for Sustainable Tourism
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